Barnyard Millet Flour (Udalu) - 500 Grams | Nutritious & Gluten-Free Flour for Healthy Cooking

Introduce the wholesome goodness of millets into your diet with our Barnyard Millet Flour (Udalu). This nutrient-rich, gluten-free flour is made from high-quality barnyard millet, perfect for preparing a variety of healthy dishes. Known for its high fiber, protein, and mineral content, barnyard millet flour is an excellent choice for health-conscious individuals and those seeking gluten-free alternatives.

Ideal for making rotis, dosas, pancakes, and baked goods, barnyard millet flour offers a mildly nutty flavor that adds a nutritious twist to your meals. Low in calories and rich in antioxidants, it supports a balanced diet and is particularly beneficial for diabetic-friendly and weight-conscious diets.

Key Benefits:

• Gluten-Free & Diabetic-Friendly: Suitable for gluten-sensitive and low-glycemic diets
• Rich in Fiber & Protein: Supports digestive health and provides sustained energy
• Packed with Nutrients: Contains essential vitamins, minerals, and antioxidants
• Versatile: Great for making rotis, pancakes, porridge, and baked goods

Product Specifications:

• Quantity: 500 grams
• Ingredient: 100% Barnyard Millet (Udalu) flour
• Usage: Perfect for rotis, dosas, pancakes, porridge, and more
• Storage: Store in a cool, dry place, away from moisture
• Shelf Life: 6 months from the date of packaging

Why Choose Our Barnyard Millet Flour (Udalu)?

Our barnyard millet flour offers a nutritious, versatile, and gluten-free option for everyday cooking. Ideal for making delicious and healthy meals, it provides essential nutrients without compromising taste.

Add barnyard millet flour to your pantry and start cooking healthy, tasty dishes today!